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Jaam-E-Jam Restaurant menu

3 dishes across 5 sections Persian restaurant

Prices transcribed from the printed menu, last checked

Menu Jaam-E-Jam Restaurant photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Jaam-E-Jam Restaurant photo menu 1 Jaam-E-Jam Restaurant photo menu 2 Jaam-E-Jam Restaurant photo menu 3 Jaam-E-Jam Restaurant photo menu 4 Jaam-E-Jam Restaurant photo menu 5 Jaam-E-Jam Restaurant photo menu 6 Jaam-E-Jam Restaurant photo menu 7 Jaam-E-Jam Restaurant photo menu 8 Jaam-E-Jam Restaurant photo menu 9 Jaam-E-Jam Restaurant photo menu 10

Starters 7 dishes

  • Salad Fasl A$11.00

    Combination of lettuce, tomato, cucumber served with our famous home-made sauce.

  • Kookoo Sabzi A$15.00

    Also known as persian herbs quiche, this aromatic quiche filled with an assortment of freshly chopped herbs, eggs and a pinch flour.

  • Must O Khiar A$10.50

    Finely diced cucumber combined with herbs mixed with creamy yoghurt.

  • Must O Mooseer A$10.50

    Creamy yoghurt mixed with Persian garlic.

  • Noon Pani GERD A$10.00

    Contains nuts. Fetta cheese served with walnuts and fresh herbs.

  • Mirza Ghasemi A$13.00

    BBQ eggplants mixed with eggs, garlic and tomato paste base.

  • Kashk E Bademjan A$13.00

    Pan-fried eggplant mixed with kashk (whey) and mint.

Main Meals 21 dishes

  • Ghafghazi Kebab A$40.00

    Gluten free. Marinated lamb fillet skewer with served with BBQ capsicum, onion and tomato on a bed of saffron rice.

  • Sonnati A$34.00

    A combination of koobideh and joojeh (minced lamb and chicken ) served on a bed of saffron rice and a BBQ tomato.

  • Joojeh Kebab (On The Bone) A$27.00

    Gluten free. Skewer of chicken on the bone, marinated in saffron and lemon juice served on a bed of saffron rice and a BBQ tomato.

  • Soltani A$38.00

    A combination of barg and koobideh (lamb backstrap and minced lamb) served on a bed of saffron rice and a BBQ tomato.

  • Ghaimeh Nesar A$35.00

    Contains nuts. Barberries and saffron rice garnished with diced lamb, slivered nuts and very lightly sweetened orange peel.

  • Bakhtiari Kebab A$37.00

    Gluten free. A combination of lamb fillet and chicken 2 on a single skewer served on a bed of saffron rice and a BBQ tomato.

  • Zereshk Polo Ba Morgh A$25.00

    Barberries and saffron rice served with a slow cooked tender chicken.

  • Bareh Kebab A$40.00

    Beautifully marinated lamb cutlets served on 2 with a bed of saffron rice and BBQ tomato.

  • Ghaimeh A$22.00

    Split yellow peas and finely diced lamb stew, cooked slowly to perfection and served with a bed of saffron rice.

  • Baghali Polo Bs Kookoo Sabzi A$23.00

  • Fesenjan (Vegetarian Option Available) A$27.00

    Slow-cooked tenderised chicken fillets 22 with walnut and pomegranate based stew, served with a side of our delicious saffron rice.

  • Ghormeh Sabzi (Vegetarian Option Available) A$24.00

    A mixture of Persian herbs, red kidney 20 beans and diced lamb simmered slowly over 6 hours served with saffron rice.

  • Momtaz A$45.00

    Combination of joojeh and barg (chicken and lamb backstrap) served on a bed of saffron rice and a BBQ tomato.

  • Baghali Polo Ba Morgh A$25.00

    Dill and broadbean rice served 2 0 with slow cooked tender chicken.

  • Jaam-E-Jam Special A$52.00

    This is a combination of joojeh, barg and koobideh (chicken, lamb backstrap and minced lamb) served on a bed of saffron rice and a BBQ tomato.

  • Baghali Polo Ba Mahicheh A$27.00

    Dill and broad beans rice served 1-2 with a slow-cooked lamb shank.

  • Ghaimeh Bademjan (Vegetarian Option Available) A$24.00

    Split yellow peas, pan-fried eggplants and finely diced lamb stew, cooked slowly to perfection and served with a bed of saffron rice.

  • Barg Kebab A$28.00

    Gluten free. Marinated lamb backstrap served on a bed of saffron rice and a BBQ tomato.

  • Baghali Polo Ba Gardan A$31.00

    Dill and broad beans rice served with a slow cooked lamb neck.

  • Joojeh Kebab (Boneless) A$25.00

    Gluten free. A skewer of chicken marinated in saffron and lemon juice served on a bed of saffron rice and a BBQ tomato.

  • Koobideh A$26.00

    Two skewers of marinated minced lamb, served on a bed saffron rice and a BBQ tomato.

Drinks 6 dishes

  • Doogh 1.25 Ltr A$10.00

    Persian yoghurt drink.

  • Home-Made Doogh 2 Ltr A$14.00

  • Soft Drink Can 330 Ml A$2.00

  • Soft Drink 1.25 Ltr A$6.00

  • Home-Made Doogh 1 Ltr A$10.00

  • Ice Tea 600 Ml A$4.00

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Nestled in the heart of Hornsby, NSW, Jaam-E-Jam Restaurant offers a welcoming escape into the rich flavors of Persian cuisine. Located at 133/121 Pacific Hwy, this restaurant boasts a warm, inviting ambiance that is perfect for any occasion. Whether you prefer a relaxing dine-in experience or a convenient takeaway, Jaam-E-Jam caters to all your needs with various service options, including delivery and on-site services. The menu is a delightful array of flavorful dishes, featuring small plates ideal for sharing, complemented by a fine selection of alcohol, beer, and wine. As a halal-certified restaurant, it ensures that guests enjoy a meal that meets dietary preferences while maintaining the authenticity of Persian cuisine. For those with a health-conscious mindset, Jaam-E-Jam also offers healthy options that are both nourishing and satisfying. With its combination of traditional flavors, modern service, and cozy atmosphere, Jaam-E-Jam Restaurant is the perfect place to experience the best of Persian dining in Australia.

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Prices transcribed the same way, each with the date last checked.

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